All My Recipes

Juicy Peri-Peri Chicken marinated in a bold blend of chilli, garlic and lemon, then roasted to achieve a smoky, charred finish. This homemade version balances heat, acidity and depth, guiding you clearly from inspiration to plate for a flavour-packed family meal.

Thai Style Chicken Rice (Khao Man Gai) features tender poached chicken served over fragrant, ginger-infused rice with a bold, garlicky dipping sauce. This recipe breaks down each component clearly — from poaching to sauce balance — guiding you from inspiration to plate for a comforting, complete meal.

Japanese Style Spaghetti inspired by Miam Miam combines butter, soy and dashi for a savoury, umami-rich finish, topped with silky egg for added depth. This recipe breaks down each component clearly — from sauce balance to pasta texture — guiding you from inspiration to plate for a comforting fusion favourite.

Abundance & Prosperity Poon Choi (盆菜) is a celebratory one-pot feast layered with premium ingredients simmered in a deeply savoury, heavenly rich broth. This recipe guides you through thoughtful layering, broth building and assembly, bringing a meaningful festive centrepiece from inspiration to plate.

Succulent Herbal Baked Chicken infused with Dang Gui, sesame oil and rice wine — a comforting, aromatic dish that delivers depth of flavour while remaining balanced enough for the whole family. This recipe breaks down the herbal layering clearly, guiding you from inspiration to plate with warmth and confidence.